January, 2019

Gong Cha

According to their website this tea outlet was  ‘Founded in Kaohsiung, Taiwan in 2006, Gong Cha is the fastest growing…

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Jing Jai Thai

Following recommendation via an Instagram feed,  I visited Jing Jai Thai located in the lower ground food court for their famous Boat…

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Richmond Oysters

A large, modern, space competing with numerous restaurants in Little Greece, the Oakleigh version of Richmond Oysters present a great…

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Doot Doot Doot

Thanks to young hotelier Louis Li, owner and creative force behind Jackalope, Willow Creek Vineyard reopened in 2017 following a…

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Yo-Chi

I eat yoghurt every morning so definitely a fan however there is next level …  frozen yoghurt which I love…

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Trattoria Emilia

This was our second visit to Trattoria Emilia and, like the first, we loved the relaxed, rustic atmosphere and of…

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