We had an early booking at this fabulous Turkish restaurant and by the time we left the place was packed. This is surely a testament to their warm hospitality and the wonderful food. We loved that chef came to our table to explain the inspiration of some of his dishes and the memories associated with his family. We especially enjoyed the Cilbir which comprised an Organic Egg, Chicken Skin, Smoked Yoghurt & Brown Butter. Special thanks to Alex, sommelier, who guided us into the world of Turkish wine!
217 Carlisle Street,
St. Kilda East 3183